Friday, July 10, 2015

ABC Sale Mexican Bean Soup Recipe

 Working at the ABC Sale at St. Mark Presbyterian Church is hard work, but it is all more enjoyable with appreciative leaders, delicious lunches, breakfasts and a warm and friendly kitchen staff.
 Despite an area-wide power outage on Tuesday, we had a delicious Mexican Bean Soup served by these ladies who "made a little lemonade" with the outage (gas stoves helped!)
Melissa's Mexican Bean Soup

1 lb each red, black and kidney beans undrained
2 cups shoepeg corn (drained well)
1 smoked beef sausage link (cooked and sliced)
3 cups plain Rotel tomatoes
1 small onion diced
1 pkg. taco seasoning
1 pkg. Hidden Vallen Ranch Dressing

Mix well.  Add water as needed.  Heat to boiling while stirring constantly.  Reduce heat and simmer (40 min.)

To see some of the wonderful items we have for sale on July 10 and 11, click here.

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